Weekly Specials
Breakfast
(8/19-24)
Biscuits and Turkey Sausage Gravy
with two Eggs any Style and Breakfast Potatoes
$16.95
Lunch
(8/13-19)
BLTC
Green Chile Bacon, Lettuce, Tomatoes, and Pimento Cheese on Toasted Brioche with Potato Chips
$16.75
Venice Beach Sandwich
Hummus, Avocado, Feta, Heirloom Tomatoes, and Sprouts on Pita served with Spiced Fries and Tzatziki
$17.50
Dinner Appetizers
(8/19-24)
Citrus Salad
Romaine Lettuce with a variety of Oranges, Ruby Grapefruit, Avocado, Jicama, Red Onion, Pomegranate Seeds, and Pumpkin Seeds, in a Citrus Vinaigrette
$12.50
Belgian-Style Steamed Mussels
half pound served with Bruschetta and Aioli
$12.95
Dinner Entrees
Thai Beef Salad
Grilled NY (MR) over Chopped Romaine, Red Cabbage, Cellophane Noodles, Snap Peas, Tomatoes, Pickled Carrots, Cucumbers and Daikon Radish in a Lemongrass Vinaigrette
$19.25
Belgian-Style Steamed Mussels
Full pound of Mussels with Hand Cut Fries, and Aioli
$24.95
Oaxacan Mole Amarillo
(Organic) Half Chicken (Organic) Green Beans, Red Potatoes, Escabeche and Allicia’s Corn Tortillas
$21.95
Grilled Salmon with Greek Salsa
Lemon Herb Roasted Potatoes, Snap Peas and Tzatziki Sauce
$21.50
“3 P” Pasta
Fettuccine with Prosciutto, Peas, Parmesan, and Shiitake Mushrooms in a Light Cream Sauce served with a Small Caesar
$19.75
Venice Beach Sandwich
Hummus, Avocado, Feta, Heirloom Tomatoes, and Sprouts on Pita served with Spiced Fries and Tzatziki
$17.50
FOR YOUR HEALTH
Our fryer oil is 100% free of trans fatty acids, Caesar dressing contains raw egg, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the chance of food borne illness, both of our chilies are gluten-free and vegan, split checks on large tables must be approved by the management before ordering...sorry for the inconvenience, please permit us to add a 20% gratuity to your party of 6 or more. Thank you!