Weekly Specials
Breakfast
(6/10-15)
Chile Relleno Omelet
with Roasted Green Chile, House Made Chorizo and Oaxacan Cheese topped with a Roasted Tomato-Corn Salsa, served with Refried Beans and a Flour Tortilla (available w/out Chorizo)
$16.75
Lunch
(6/4-11)
Lamb Curry on a Homemade Roti
(flatbread) served with Inner Beauty Hot Sauce, Black Beans and Basmati Rice
$17.75
Mezze Plate
Hummus with EVOO Pomegranate Seeds, Falafels, Zaalouk (Moroccan Eggplant Salad), Middle Eastern Cous Cous Salad, Marinated Feta and Pita
$16.75
Dinner Appetizers
(6/10-15)
Sopes
Three Mexican Tortilla Pastries on Creamy Cascabel Salsa; Shrimp and Tomatillo; Pork Picadillo; Refried Black Beans with Cotija and Guacamole
$11.75
Wedge Salad
with Pepper Rings, Oven Roasted Cherry Tomatoes, Radishes and Bacon-Buttermilk Dressing
$12.95
Dinner Entrees
Pork Schnitzel
topped with Brandied Apple Sauce, Braised Red Cabbage and Mashed Potatoes
$18.95
Yucatecan Pollo Pibil
(Organic) with Pickled Onions, Refried Black Beans, a Roasted Tomato- Habanero Salsa, and Alicia’s Homemade Tortillas
$21.75
Grilled Rainbow Trout
stuffed with Cornbread, Shrimp and Brushed with Cilantro Pesto served with Calabacitas
$19.95
Spaghetti and Meatballs
served with Garlic Focaccia and a Small Caesar
$19.75
Mezze Plate
Hummus with EVOO Pomegranate Seeds, Falafels, Zaalouk (Moroccan Eggplant Salad), Middle Eastern Cous Cous Salad, Marinated Feta and Pita
$16.25
FOR YOUR HEALTH
Our fryer oil is 100% free of trans fatty acids, Caesar dressing contains raw egg, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the chance of food borne illness, both of our chilies are gluten-free and vegan, split checks on large tables must be approved by the management before ordering...sorry for the inconvenience, please permit us to add a 20% gratuity to your party of 6 or more. Thank you!